Green Gram Milk Curry

Green Gram Milk Curry

Ingredients 
Green Gram (Boiled)– 1 ½ Cup
Green Chillies – 3
Onion – 1
Milk – 1 Cup
salt

For Tempering:

Oil – 1 tsp
Mustard Seeds – 1 tsp
Urad Dal – 1 tsp
Dry Red Chilli – 3
Curry Leaves – Few

Method

Heat the pan and do the tempering.
Add green chillies, onion and fry fo 3 mints.
Add the cooked green gram and stir for a while.
Add the milk and cook for 8 more mints.

 

 
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