Chocolate Peda

Chocolate Peda
Chocolate Peda
Ingredients:

Milk powder – 1 cup
Condensed milk – ½ Cup
Cocoa powder – 1 tsp
Sugar – 1 tsp
Butter- 2 tbsp (unsalted)
Cashew for garnish

Method

Heat a non-stick pan and add butter. Once the butter melts completely add condensed milk, milk powder, sugar and cocoa powder.

In the low flame stir the ingredients together until it turns smooth and once the mixture starts to thicken leaving the sides of the pan keep it for cooling down for 2 mints.

After a little cooling shape them into small flat discs and garnish with a cashew

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s