Spices

Cardamom
Cardamom
Cardamom, one of spices which has a strong and unique flavor and aroma which is also know called Elachi in Indian.  Cardamom is used in different ways by different cultures:In India it is mostly used in curries as spice  and for sweet dishes. In the Middle East to flavor coffee, in Scandinavian communities as a dessert baking spice.  In other parts it is used for poached fish, meat loaf, fish stews and sweet potatoes.
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