Sabudana ((Chowari) Khichdi

Sabudana ((Chowari) Khichdi
Sabudana ((Chowari) Khichdi

sabudana khichdi is also know as vrat ki khichdi. This dish is generally prepared during festival season.

Ingredients:

Sabudana (Chowari)- 1 Cup
Peanuts – 1/2 cup (without Skin)
Potato- 1 (cubed and cooked)
Cumin- 1 tsp
Green Chillies – 2
Sugar- 1 tsp
Turmeric-1/4 tsp
Hing – ¼ tsp
Salt
Ghee/ Butter
Cilantro
Lemon juice to taste

Method

Soak Sabudana (Chowari)

Grind Peanuts to a fine powder and keep aside.

Heat 1 tbsp butter/ghee, add the cumin, chillies, hing and turmeric with curry leaves.

Add the sabudana, cooked potatoes, peanut powder,sugar and salt.

Sprinkle some water and cook.

Garnish with Cilantro and lemon juice. See More

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