Mayonnaise

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Ingredients

Egg (room temperature) – 1

Lime (small)- 1/2

Oil – 1 cup

Mustard sauce – 1 tsp

Salt

 

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Method

In a blender add egg, lime juice, salt and blend for 1 minute.

Add half of the oil and blend in low speed till it gets little thick.

Add mustard sauce and balance oil and blend again till it get the right consistency.

 

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