Chicken breast – 200g
Pepper – ½ tsp
Lemon Juice – ½ tsp
Chilly Sauce – 1 tsp
Onion – 1
Soya sauce – 2 tsp
Marinade the chicken with pepper, lemon juice, chilly sauce and salt and for keep it in the fridge for 30 mints.
Grill the chicken over medium heat till the chicken is cooked.
In a pan heat oil and fry the onion and tomato adding chilly sauce, Soya sauce and salt.
Fry till it becomes saucy and put the grilled chicken to this sauce and cook for 5 more mints.
Slice the chicken into slices.